March Low Sodium Blog Spot !
Posted in Holidays on 03/20/2009 08:54 pm by adminWe are preparing for Easter at Low Sodium Living! Easter brings back memories of great family meals together at our house. Baked ham and homade potato salad with Jewish rye bread was always the tradition on Easter. Till today I cannot eat ham and potato salad without having some wonderful holiday memories when growing up.
But we have a problem! Ham is LOADED with salt. We will be offering some ideas on how you can prepare a great ham dinner for your Easter without all the salt. we will also beoffering a Jewish Rye Bread recipe to accompany that traditional Holiday meal!